Carry Out DINNER Menu
Tortilla chips layered with ground beef, refritos, jalapeños, blended cheeses, fresh pico de gallo, guacamole and sour cream.Beef $13Chicken $14
Boneless Chicken Tenders
Crispy, white meat chicken tenders finished with spicy Buffalo or our signature BBQ sauce.Buffalo $12BBQ $12Fries +$2
$11Piping hot, layered with melted cheddar cheese, bacon bits, scallions and sour cream.
Grilled Chicken Quesadilla
$13Our carb-friendly quesadilla is served open-faced with blended cheeses, our house made black bean salsa and scallions.
Poppies Salmon Salad
$15Fresh Norwegian salmon fillet on romaine lettuce tossed with red onions, cherry tomatoes, cranberries, feta cheese, toasted almonds and crisp Applewood bacon in a light lemon vinaigrette with toasted garlic bread.
Mixed greens tossed with our house made balsamic vinaigrette, red onions, kalamata olives, cucumbers, tomatoes and feta cheese.Salmon $16Grilled Shrimp $16Chicken $14No Protein $13
Sante Fe Salad
$13Crisp romaine tossed with our roasted black bean and corn salsa, pico de gallo, blended cheeses, sliced avocado and a chili lime vinaigrette.Add chicken +$2
Prime Rib French Dip Au Jus
Tender slices of slow cooked roast beef served on French baguette with our house cut fries.
Sub Sweet Potato Fries: 2Prime Rib French Dip $15Prime Rib French Dip with Sweet Potato Fries $17
Prime Rib Philly Style Dip Au Jus
Our slow cooked prime rib served with sauted onions, bell peppers, melted pepper jack cheese and fries.
Sub Sweet Potato Fries: 2Prime Rib Philly Style Dip $16Prime Rib Philly Dip with Sweet Potato Fries $18
California Turkey Melt
Slow roasted turkey breast, crisp applewood bacon and pepper jack cheese on sourdough finished with sliced avocado and chipotle ranch dressing served with house cut fries.
Sub Sweet Potato Fries: 2California Turkey Melt $14California Turkey Melt with Sweet Potato Fries $16
1/3 lb. of U.S.D.A. Angus beef served with house cut fries, lettuce, pickles, onions and tomato.
Sub Sweet Potato Fries: 2
*The Poppies Burger
Applewood smoked bacon, sauted onions, cheddar cheese and our signature house barbeque sauce.The Poppies Burger $14The Poppies Burger with Sweet Potato Fries $16
Sante Fe Veggie Burger
$13Our house made black bean, corn and multi-grain veggie burger is topped with monterey jack cheese, pico de gallo and chipotle aioli and served on a brioche bun with a side of house cut french fries.
*Mushroom Cheese Burger
Swiss cheese and fresh sauteed mushrooms highlight this American classic.Mushroom Cheese Burger $13Mushroom Cheese Burger with Sweet Potato Fries $15
Topped with bacon, guacamole and Swiss cheese.Guacamole Burger $14Guacamole Burger with Sweet Potato Fries $16
Pepper jack cheese and mild green chili strips.Monterey Burger $13Monterey Burger with Sweet Potato Fries $15
Prime Rib of Beef
Our house specialty is slow roasted, hand cut and served with au jus, creamy horseradish sauce, sautéed seasonal vegetables and mashed potatoes.
(Baked potatoes are not available with this entrée.)10 oz. $2512 oz. $2714 oz. $29
$19Slow cooked ribeye in a traditional mushroom red wine gravy over a bed of egg noodles with toasted garlic bread.
*New York Strip Steak
$29Our hand-cut 12 oz. U.S.D.A. choice New York strip is served with your choice of baked potato, mashed potatoes, house cut french fries, linguini marinara or rice pilaf and sautéed seasonal vegetables.
$18A sautéed Colorado Red Bird Farms chicken breast tossed in a white wine, fresh lemon juice and caper reduction served on a bed of linguini with sautéed seasonal vegetables and toasted garlic bread.
$18A sautéed Colorado Red Bird Farms chicken breast tossed with penne pasta, kalamata olives, spinach, artichokes, tomatoes and feta cheese in a light, white wine and olive oil sauce with toasted garlic bread.
Baby Back Ribs
These are one of our house specialties; lean baby back ribs are slowly braised and finished on the grill with Poppies' signature sauce. Served with your choice (2) of French fries, baked beans or cole slaw. A dinner salad may be substituted in place of the two sides. SubSweet Potato Fries: 2Half Slab $16Full Slab $25Half Slab with Sweet Potato Fries $18Full Slab with Sweet Potato Fries $27
$26Fresh Alaskan halibut encrusted with panko breadcrumbs and finished with
a lemon butter, caper and dill sauce served on a bed of rice pilaf
with wilted spinach and toasted garlic bread.
$19A fresh Norwegian Salmon fillet sautéed with mushrooms, artichokes and capers served on a bed of penne pasta finished with our lemon beurre blanc and toasted garlic bread.
$17Two crisp Norwegian salmon cakes served on a bed of wilted spinach with rice pilaf, toasted
garlic bread and our house lemon aioli.
$19Fresh, hand-cut salmon fillet is grilled medium and served on a bed of rice pilaf with sautéed seasonal vegetables.
Crispy Pan-Fried Trout
$19Fresh Colorado rainbow trout dredged in panko bread crumbs, garlic, oregano, lemon
juice and a hint of Dijon mustard, pan fried and served on a bed of rice pilaf
with wilted spinach and toasted garlic bread.
$17Succulent, grilled tiger shrimp are served on a bed of rice pilaf with sautéed seasonal vegetables.
$14A large flour tortilla filled with seasoned ground beef, lettuce, cheese and tomatoes finished with our ranchero sauce and topped with melted monterey jack and cheddar cheeses.Chicken $15Beef $14
$14Scrambled eggs, tomatoes, fresh avocado and scallions baked inside a large flour tortilla and finished with our chili verde, monterey jack and cheddar cheeses, a side of refried beans and sour cream.
$14A beef and bean burrito smothered with chili verde and blended cheeses and finished with lettuce, pico de gallo, sour cream, guacamole and fresh chips.Chicken $15
Three white corn enchiladas stuffed with slow roasted prime rib and sautéed onions finished with our seasoned ranchero sauce served with a side of black bean salsa and guacamole.Prime Rib $15Chicken $14Cheese $13
Peanut Butter Fudge Brownie Ice Cream (Pint)
$6Take home a pint of our house made Peanut Butter ice cream made with our decadent fudge brownie pieces.