Lunch

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Lunch

Appetizers

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Potato Skins

$10Piping hot, layered with melted cheddar cheese, bacon bits, scallions and sour cream.

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Nachos Supreme

Tortilla chips layered with ground beef, refritos, jalapeños, blended cheeses, fresh pico de gallo, guacamole and sour cream.Chicken $14

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Grilled Chicken Quesadilla

$13Our carb-friendly quesadilla is served open-faced with blended cheeses, our house made black bean salsa and scallions.

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Guacamole & Chips

$11House made guacamole served with fresh chips and a side of our roasted tomato salsa.

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Salads

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Chicken Salad Stuffed Avocado

$13Our house made chicken salad served in a ripe avocado on a bed of mixed greens.

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Grilled Shrimp and Avocado

$14Mixed greens finished with grilled tiger shrimp, fresh avocado and your choice of dressing.

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*Caesar Salads

Crisp romaine lettuce tossed with grated grana parmesan cheese, croutons and our Caesar dressing.Salmon $16Grilled Shrimp $16Chicken $14No Protein $13

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Chef Salad

$13Fresh turkey, ham, tomatoes, eggs, Swiss and American cheeses with your choice of dressing.

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Santa Fe Salad

$12Crisp romaine tossed with our roasted black bean and corn salsa, pico de gallo, blended cheeses, sliced avocado and a zesty chili lime vinaigrette.Add Chicken +$2

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*Greek Salads

Mixed greens tossed with our house made balsamic vinaigrette, red onions, kalamata olives, cucumbers, tomatoes and feta cheese.Salmon $16Grilled Shrimp $16Chicken $14No Protein $13

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House Sandwiches

Substitute turkey for a healthy alternative.

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Featured

Prime Rib French Dip Au Jus

$15Tender slices of slow cooked roast beef served on French baguette with our house cut fries.

Sub Sweet Potato Fries: 2

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*Steak Sandwich (Chef's Choice)

$146 oz. U.S.D.A. choice steak served with house cut fries. Well make it Philly style for an additional dollar.

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Reuben

$14Slow cooked corned beef served on marble rye with sauerkraut, Swiss cheese and house 1000 island dressing with a side of coleslaw and pickles.

Sub Sweet Potato Fries: 2

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Prime Rib Philly Style Dip Au Jus

$16Our slow cooked prime rib served with sauted onions, bell peppers, melted pepper jack cheese and fries.

Sub Sweet Potato Fries: 2

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Chicken Salad

$12One of our house specialties. Our recipe includes pecans and is served on whole wheat bread with coleslaw.

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Burgers

1/3 Lb. of U.S.D.A. Angus beef served with house cut fries, lettuce, pickles, onions and tomato.

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Featured

*The Poppies Burger

$13Applewood smoked bacon, sauted onions, cheddar cheese and our signature house barbeque sauce.

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*Cheese Burger

$11Topped with American cheese.

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*Guacamole Burger

$14Topped with bacon, guacamole and Swiss cheese.

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Santa Fe Veggie Burger

$13Our house made black bean, corn and multi-grain veggie burger is topped with monterey jack cheese, pico de gallo and chipotle aioli and served on a brioche bun with a side of house cut french fries.

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*Monterey Burger

$12Pepper jack cheese and mild green chili strips.

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*Mushroom Cheese Burger

$13Swiss cheese and fresh sautéed mushrooms highlight this American classic.

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*Bacon Cheese Burger

$12Topped with American cheese.

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Lunch Specialties

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Country Fried Steak

$14this old-fashioned classic is served on a bed of freshly mashed potatoes with our country gravy and sautéed seasonal vegetables.

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Chicken Mediterranean

$15A sautéed Colorado Red Bird Farms chicken breast tossed with penne pasta, kalamata olives, spinach, artichokes, tomatoes and feta cheese in a light, white wine and olive oil sauce with toasted garlic bread.

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Baby Back Ribs

Our house specialty, these lean baby back ribs are slowly braised and finished on the grill with Poppies signature sauce. Served with your choice (2) of french fries, baked beans or coleslaw. A dinner salad may be substituted in place of the two sides.Full Slab $24Half Slab $15

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Chicken Piccata

$18A sautéed Colorado Red Bird Farms chicken breast tossed in a white wine, fresh lemon juice and caper reduction served on a bed of linguini with sautéed seasonal vegetables and toasted garlic bread.

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Chicken Parmesan

$18A colorado Red Bird Farms chicken breast sautéed and served on a bed of linguini and finished with our house marinara sauce, grated grana parmesan cheese, sautéed seasonal vegetables and toasted garlic bread.

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Seafood

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*Grilled Salmon

$19Fresh, hand-cut salmon fillet is grilled medium and served on a bed of rice pilaf with sautéed seasonal vegetables.

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Grilled Shrimp

$14Succulent, grilled tiger shrimp are served on a bed of rice pilaf with sautéed seasonal vegetables.

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Coconut Shrimp

$13Breaded and fried with your choice of house cut fries, linguini marinara or rice pilaf and sautéed seasonal vegetables.

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Lemon Pepper Pollock

$12Alaskan pollock with a panko breadcrumb and lemon pepper crust, finished with lemon beurre blanc. Served on a bed of rice pilaf with sautéed seasonal vegetables and toasted garlic bread.

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Stir Fry

Fresh, hand-cut vegetables sautéed with our low sodium tamari ginger sauce served over rice.

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Vegetable

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*Beef

$14

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Chicken

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Shrimp

$15

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Mexican

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Torrito

$14A large flour tortilla filled with seasoned ground beef, lettuce, cheese and tomatoes finished with our ranchero sauce and topped with melted monterey jack and cheddar cheeses.Chicken $15Beef $14

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Burrito Bandito

$13A beef and bean burrito smothered with chili verde and blended cheeses and finished with lettuce, pico de gallo, sour cream, guacamole and fresh chips.Chicken +$1

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Fajitas

A sizzling skillet of charbroiled meat, grilled onions and peppers with warm flour tortillas. Served with guacamole, sour cream, cheese, lettuce and a side of our house pico de gallo.Chicken $14Vegetarian $12*Beef $14Shrimp $15

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Denver Relleno Plate

$14Two crispy rellenos finished with our house chili verde and melted monterey jack and cheddar cheeses. Served with refried beans.

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Vegetarian Relleno Plate

$14The vegetarian version of our crispy rellenos is smothered with our roasted tomato salsa and served with a side of black bean corn salsa.

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Combinations

No substitutions on combination plates. All Mexican items are available a la carte.

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Durango

$12A smothered beef burrito, a cheese enchilada and a side of refried beans.

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Matador

$13A cheese enchilada, smothered beef burrito, crispy relleno and a side of refried beans.

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Vercruz

$12A bean tostada, chicken enchilada and a side of refried beans.

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Sonora

$12Beef taco served with a beef enchilada and a side of refried beans.

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Santa Fe

$13A crispy relleno, smothered bean burrito, guacamole tostada and a side of refried beans.

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Eggs

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Quiche Florentine

$11Our traditional custard-style quiche consisting of bacon, spinach, mushrooms, onions and a generous portion of blended cheeses served with your choice of soup or salad.

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*Eggs Guillermo

$14Scrambled eggs, tomatoes, fresh avocado and scallions baked inside a large flour tortilla and finished with our chili verde, monterey jack and cheddar cheeses, a side of refried beans and sour cream.

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